1     
OCCUPATIONAL RESTRICTION AMENDMENTS

2     
2019 GENERAL SESSION

3     
STATE OF UTAH

4     
Chief Sponsor: Norman K. Thurston

5     
Senate Sponsor: Curtis S. Bramble

6     

7     LONG TITLE
8     Committee Note:
9          The Occupational and Professional Licensure Review Committee recommended this
10     bill.
11     General Description:
12          This bill modifies provisions related to serving an alcoholic product in a restaurant
13     licensed by the Department of Alcoholic Beverage Control.
14     Highlighted Provisions:
15          This bill:
16          ▸     allows an employee of a restaurant licensee who is at least 18 years of age to:
17               •     inform a patron of the availability of an alcoholic product for purchase; and
18               •     take a patron's order for an alcoholic product; and
19          ▸     makes technical and conforming changes.
20     Money Appropriated in this Bill:
21          None
22     Other Special Clauses:
23          None
24     Utah Code Sections Affected:
25     AMENDS:
26          32B-5-308, as last amended by Laws of Utah 2018, Chapter 249
27     


28     Be it enacted by the Legislature of the state of Utah:
29          Section 1. Section 32B-5-308 is amended to read:
30          32B-5-308. Requirements on staff or others on premises -- Employing a minor.
31          (1) Staff of a retail licensee, while on duty, may not:
32          (a) consume an alcoholic product; or
33          (b) be intoxicated.
34          (2) (a) A retail licensee may not employ a minor to sell, offer for sale, furnish, or
35     dispense an alcoholic product.
36          (b) Notwithstanding Subsection (2)(a), unless otherwise prohibited in the provisions
37     related to the specific type of retail license, a retail licensee may employ a minor who is at least
38     16 years of age to enter the sale at a cash register or other sales recording device.
39          (3) A full-service restaurant licensee, limited-service restaurant licensee, or beer-only
40     restaurant licensee may employ a minor who is at least 18 years of age to:
41          (a) bus tables, including containers that contain an alcoholic product[.];
42          (b) inform a patron of the availability of an alcoholic product for purchase; or
43          (c) take a patron's order for an alcoholic product.