This document includes House Committee Amendments incorporated into the bill on Tue, Mar 1, 2022 at 7:48 AM by pflowers.
Senator Wayne A. Harper proposes the following substitute bill:


1     
HOSPITALITY EMPLOYEE GRANT PROGRAM

2     
2022 GENERAL SESSION

3     
STATE OF UTAH

4     
Chief Sponsor: Wayne A. Harper

5     
House Sponsor: Steve Eliason

6     

7     LONG TITLE
8     General Description:
9          This bill enacts a grant program for certain hospitality employees.
10     Highlighted Provisions:
11          This bill:
12          ▸     defines terms;
13          ▸     creates a one-time grant program for certain hospitality employees who:
14               •     work a minimum number of hours for an eligible business during calendar year
15     2022; and
16               •     obtain an employer certification; and
17          ▸     authorizes the Governor's Office of Economic Opportunity to make rules to
18     administer the grant program.
19     Money Appropriated in this Bill:
20          None
21     Other Special Clauses:
22          None
23     Utah Code Sections Affected:
24     AMENDS:
25          63I-2-263, as last amended by Laws of Utah 2021, First Special Session, Chapter 4

26     ENACTS:
27          63N-1b-307.5, Utah Code Annotated 1953
28     

29     Be it enacted by the Legislature of the state of Utah:
30          Section 1. Section 63I-2-263 is amended to read:
31          63I-2-263. Repeal dates, Title 63A to Title 63N.
32          (1) Section 63A-3-111 is repealed June 30, 2021.
33          [(2) Title 63C, Chapter 19, Higher Education Strategic Planning Commission is
34     repealed July 1, 2021.]
35          [(3)] (2) Title 63C, Chapter 22, Digital Wellness, Citizenship, and Safe Technology
36     Commission is repealed July 1, 2023.
37          [(4)] (3) Section 63G-1-502 is repealed July 1, 2022.
38          [(5)] (4) The following sections regarding the World War II Memorial Commission are
39     repealed on July 1, 2022:
40          (a) Section 63G-1-801;
41          (b) Section 63G-1-802;
42          (c) Section 63G-1-803; and
43          (d) Section 63G-1-804.
44          [(6)] (5) Section 63H-7a-303 is repealed July 1, 2024.
45          [(7)] (6) Subsection 63J-1-206(3)(c), relating to coronavirus, is repealed July 1, 2021.
46          [(8)] (7) Sections 63M-7-213 and 63M-7-213.5 are repealed on January 1, 2023.
47          [(9)] (8) Section 63M-7-217 is repealed on July 1, 2022.
48          (9) Section 63N-1b-307.5 is repealed January 1, 2024.
49          (10) Title 63N, Chapter 13, Part 3, Facilitating Public-private Partnerships Act, is
50     repealed January 1, 2024.
51          [(11) Title 63N, Chapter 15, COVID-19 Economic Recovery Programs, is repealed
52     December 31, 2021.]
53          Section 2. Section 63N-1b-307.5 is enacted to read:
54          63N-1b-307.5. Grants for hospitality employees.
55          (1) As used in this section:
56          (a) "Eligible hospitality business" means an entity that is classified under the following

57     NAICS codes of the 2022 North American Industry Classification System of the federal
58     Executive Office of the President, Office of Management and Budget:
59          (i) NAICS Code 72241, Drinking Places (Alcoholic Beverages); or
60          (ii) NAICS Code 72251, Restaurants and Other Eating Places.
61          (b) "Eligible hospitality employee" means an individual who during calendar year 2022
62     works at least 1,560 hours as a food service employee for one eligible hospitality business in
63     the state.
64          (c) "Employer certification" means a certificate that:
65          (i) an eligible hospitality business issues to an eligible hospitality employee;
66          (ii) certifies that:
67          (A) the eligible hospitality business satisfies the requirements of Subsection (1)(a); and
68          (B) the eligible hospitality employee satisfies the requirements of Subsection (1)(b);
69          (iii) includes any additional information the office requires; and
70          (iv) is in a form prescribed by the office.
71          (d) "Food service employee" means an employee of an eligible hospitality business
72     whose primary responsibilities are:
73          (i) preparing food or drink;
74          (ii) serving food or drink; or
75          (iii) bussing or seating tables.
76          (2) Subject to appropriations and the provisions of this section, the office shall award a
77     grant in the amount of $1,250 to each eligible hospitality employee.
78          (3) To obtain a grant under this section, an eligible hospitality employee shall:
79          (a) submit an application to the office in a form prescribed by the office; and
80          (b) include with the application a copy of the eligible hospitality employee's employer
81     certification.
82          (4) An eligible hospitality business shall:
83          (a) upon request, issue an employer certification to a food service employee if the
84     eligible hospitality business determines that the food service employee is an eligible hospitality
85     employee; and
86          (b) if the eligible hospitality business issues one or more employer certifications,
87     submit to the office Ĥ→ [
:] ←Ĥ

88          Ĥ→ [
(i)] ←Ĥ a list that includes the name and identifying information for each eligible
88a     hospitality
89     employee to whom the eligible hospitality business issued an employer certification
89a     Ĥ→ [
; and] . ←Ĥ
90          Ĥ→ [
(ii) a document that expressly directs and authorizes the State Tax Commission to
91     disclose to the office the eligible small business's returns and other information that would
92     otherwise be subject to confidentiality under Section 59-1-403.
] ←Ĥ

93          (5) (a) The office may not award a grant to an eligible hospitality employee under this
94     section before the office receives the documents described in Subsection (4)(b) from the
95     eligible hospitality business that issued the eligible hospitality employee's employer
96     certification.
97          (b) If the eligible hospitality business fails to submit the documents described in
98     Subsection (4)(b) by the deadline established by the office, the office shall deny the eligible
99     hospitality employee's application.
100          (6) In accordance with Title 63G, Chapter 3, Utah Administrative Rulemaking Act, the
101     office may make rules related to the process of applying for and awarding grants under this
102     section, including deadlines for submitting an application and the documents described in
103     Subsection (4)(b).